This summer, the Real Food Challenge (RFC) will hold five intensive trainings around the country. At each, about 25 students and a small group of veteran real food organizers will converge for a powerful weekend of workshops, cooking, skill-shares, storytelling, strategizing, and all-around fun. These retreats are geared toward students who want to take on (or strengthen an existing) real food campaign on their campus.
Register today for only $25. The training is limited to 24-30 students.
WHAT: Join Real Food Challenge in Chapel Hill, North Carolina on September 2-4 for a full weekend of engaging with the tools, skills, stories, and personal connections that help make real change possible--and leave with a solid action plan to bring back to your campus community for the coming year. Other trainings are taking place in Seattle, WA; Davis, CA; Northfield, MN; and Boston, MA.WHO: These trainings are geared towards all college students looking to start or strengthen a campaign for real food on their campus. Real Food Challenge encourages participants to attend with at least one other student from their school to help create a campaign action plan as a team.WHY: These trainings will provide a unique opportunity for students to learn from one another and experienced organizers working with RFC. They are also a great way for students to connect with the southeast organizers who will be supporting students in the region throughout the school year.