Dining

Duke Libraries specialist Will Hanley captured this shot of the cherry blossoms blooming in spring in Duke Gardens. Photo courtesy of Will Hanley.

March 21, 2022

Your Spring Guide to Outdoor Campus Spots

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Imer Ramadanovic, a health unit coordinator at Duke Homecare and Hospice, is a graduate of the Foundational Skills Program. Photo courtesy of Imer Ramadanovic.

March 9, 2022

Program Offers Skills Training to Explore New Paths at Duke

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For Freeman Center Café chef manager Eduardo Polit, cooking every day is a dream come true. Photo by Jack Frederick.

January 18, 2022

Freeman Center Chef: ‘It’s a Dream Come True’

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The Brodhead Center, shown here prior to the pandemic, is a hub of campus dining. Photo courtesy of University Communications.

January 12, 2022

Working Together to Fight Food Insecurity on Campus

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December 13, 2021

Blue Devil of the Week: A Go-To Colleague After 30 Years in Dining

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After 17 years as Duke's director of project management, Paul Manning will retire at the end of the year. Photo by Stephen Schramm.

December 8, 2021

Leaving a Mark in Stone and Steel

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More than two months before they started roasting turkeys for the Thanksgiving meal, Duke Dining took an important step in reserving the birds for one of its biggest meals of the year. Photo by Jack Frederick.

November 16, 2021

With 44 Turkeys and Menu Pivots, Dining is Ready for 1,600 for Thanksgiving

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Employees with Dining Services and Facilities Management took home nearly 800 books this summer. Submitted photos.

August 23, 2021

Nearly 800 Books Go Home to Children of Duke Employees

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August 19, 2021

New Campus Dining Options Include Zweli’s and Beyu Locations

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Dining staff in the Marketplace on East Campus prepare boxes for lunches for first-year students. Photos by Jack Frederick.

August 18, 2021

Duke in Pics: Ready for the Class of 2025

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August 10, 2021

Updated Guidelines for Eating on Campus

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Courtland Williams holds a red drum he caught on the New River. Photo courtesy of Courtland Williams.

June 9, 2021

Day of River Fishing Among Duke Time Off Pics

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Top row, left to right: Clint McCullen and Karen Locklear. Bottom row, left to right: Cassidy and Allison Besch and James Prince.

June 1, 2021

What Duke Employees Are Cooking During Coronavirus

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Rows of lettuce grows not he Duke Campus Farm, which will begin its CSA program next month. Photo by Stephen Schramm.

April 27, 2021

Get Your Share of Duke Campus Farm Produce

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Duke employees Sylvia McCauley, left, Dustin Champion, center, and Barbara Stokes, right, developed fitness routines for working out at home.

April 13, 2021

How to Customize a Fitness Routine for You

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Working@Duke writer Jonathan Black made a balsamic tomato and caramelized onion tart. Photo by Jonathan Black.

April 7, 2021

Share Your Favorite Recipe During the Pandemic

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