Brown is the New Green Sarah P. Duke Gardens ramps up its embrace of composting At first, the brown piles that cover part of the maintenance area at Sarah P. Duke Gardens don...
Understanding Solar Power at Duke Logic and logistics cloud prospects of powering campus with the sun With rainwater collection tanks and an energy efficient heating system, the Duke Smart Home...
Guiding the Way Toward Climate Neutrality Duke’s updated Climate Action Plan provides clear path forward to green future With five years left until its deadline to become climate neutral, Duke University now has a...
Duke in Pics: Opening Day at Duke Farmers Market Strawberries, microgreens and goat cheese are popular among shoppers Shoppers circulated around farmers and vendors selling plump red strawberries, goat cheese,...
Duke Celebrates Those Creating a Green Future Duke community members receive 2019 Sustainability Awards Speaking to the audience at Monday’s 2019 Duke University Sustainability Awards ceremony,...
A New Plan for Building Green Duke develops new high performance building standards A new plan to design more sustainable buildings on campus may be illustrated best by a structure...
Celebrating Duke’s Canopy Duke community plants trees on campus to celebrate 11th year as Tree Campus USA With the spires of West Campus seeming to rise out of an expanse of trees, it’s easy to...
New 'WaterHub' Coming to Duke Facility will save 120 million gallons of water annually On an intellectual level, Ryan Lavinder knew when he entered the greenhouse of Emory University...
