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Duke Names New Head of Dining Services

Primary Topic: 
Dining

Across campus, Duke Dining delivers 18,500 meals a day to students, faculty, staff, and visitors. The dining experience is integral to day-to-day Duke life. To oversee the high expectations of this colossal operation, Duke has hired Robert Coffey as the new Director of Dining Services.

pubDate: 
January 30, 2012